Organic wine helps Australian makeover

Organic wine helps Australian makeover

Organic wine represents an important part of Australia’s reinvigorated premium push, believes the Angove team, which is busy expanding this side of its business. “It’s about a point of difference and getting away from the tag of mass produced Australian wines with no regional identity,” maintained Jonathan O’Neill, regional export manager for Angove, which produces wine across South Australia with a growing emphasis on McLaren Vale.

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