Global recognition for wines produced from organic Clayvin Vineyard

Global recognition for wines produced from organic Clayvin Vineyard

The prized organic Clayvin Vineyard in Marlborough, owned by Giesen Wines, is growing its reputation on the global stage for producing ultra premium, award winning wines. Giesen purchased the coveted 13.4ha vineyard earlier this year, after sourcing its grapes from 2011 and leasing it since 2013. Developed in 1991, Clayvin was Marlborough’s first commercial hillside vineyard. Wholly organic, the block comprises 7.8ha of Pinot Noir vines, 3.36ha of Chardonnay, 1ha of Syrah, and another hectare of younger Sauvignon Blanc vines.

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