NZ sparkling wine needs ‘long-term vision’

NZ sparkling wine needs ‘long-term vision’

New Zealand’s most famous Sauvignon Blanc producer, Cloudy Bay, is celebrating its 30th anniversary, and its estate director Ian Morden is convinced that the Marlborough wine region has “great potential” for sparkling wine. Owned by LVMH, the firm behind Champagne houses Moët & Chandon and Veuve Clicquot, Cloudy Bay’s sparkling wine Pelorus is one of the country’s leading examples.

Scroll to top