Food and wine go hand-in-hand at Sauvignon Celebration

Food and wine go hand-in-hand at Sauvignon Celebration

Crisp consumer favourite: Sauvignon Blanc, will be paired alongside a gourmet selection of New Zealand produce at the up-coming International Sauvignon Blanc Celebration in Marlborough. The sold-out event runs from February 1-3, and has attracted over 350 guests, from 18 countries, who will have the opportunity to taste through over 400 Sauvignon Blanc wines, from 8 different countries.

Scroll to top