Former Hunter winemaker is spreading the Joiy

Former Hunter winemaker is spreading the Joiy

RULES were meant to be broken, or so the old saying goes. Winemaker Chris Archer certainly thinks so. The Tyrrell’s protégé who gets a kick out of “blending” glasses of wine at restaurants to improve the flavour has gone one step further and blended Australian and New Zealand Riesling grapes to create a consumer-friendly sparkling wine in a 250ml bottle. Archer describes it as “the first Australasian sparkling” and in direct competition with so-called lifestyle drinks.

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