Lehmann’s David-Franz red rose takes fruit from many vines

Lehmann’s David-Franz red rose takes fruit from many vines

IF there’s just one wine that captures the agrarian spirit of the Barossa Valley, it’s David Lehmann’s astonishing Red Rose. The unusual wine, sold under the artisan David-Franz label, realises what David, son of the Margaret and the late Peter Lehmann, calls one of his “dearest oenological dreams” — to make a wine from more than 100 different varieties.

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