A few years ago, James Juedes decided he wanted to learn about wine. In 2012, after emailing every winery he could think of in Wisconsin, he showed up on the doorstep of Fisher King Winery in Mount Horeb.
The Mornington Peninsula in Victoria, Australia, is producing beautiful Pinot Noirs from a variety of new and well-established wineries. Roger Jones explores what’s on offer
More than 800 wines are being swirled, sniffed, swished and spat at Cessnock Leagues Club this week as judging for the 2016 NSW Wines Awards takes place
Cargo nightclub in Shoreditch saw 23 boutique and artisanal winemakers showing some 220 wines to the UK’s independently minded on- and off-trade at the inaugural Artisans of Australian Wine tasting on 20 September.
THE impasse on the backpacker tax – which has farmers fearing they won’t have the labour to pick the harvest – should be resolved in days, says Senator Anne Ruston.
China’s third-biggest wine maker has purchased three vineyards in Australia as part of its plan to invest $120 million across the country in land and processing facilities.
On Sunday 31 July 2016 one of the most innovative pieces of software ever developed for the wine industry was shut down by the company that purchased it a little more than a year before.
Industry leader on board to take Okanagan Valley’s unique wines to the world; the natural progression in celebrating the excellence, the beauty, the outstanding opportunity that is Mission Hill Family Estate
Hawke’s Bay wines have picked up 35 gold medals at the New Zealand International Wine Show with Villa Maria’s Bay vineyards coming through with 10 of them.
Wolf Blass chief winemaker Chris Hatcher was recently in town to celebrate 50 years of the brand and also the 40th vintage of Wolf Blass Black Label. Decanter.com went along to meet him.